Tuesday, June 29, 2010

Team Denmark

Three of Denmark's top pastry chefs have been on campus all week, using the culinary department's kitchen to practice for the World Pastry Forum Championship.

The chefs are practicing their skills (and adjusting to the new climate) over and over again, perfecting their creations in the hopes of capturing the top prize at the event, which will be held July 5 - 6 at the JW Marriott Desert Ridge Resort and Spa. They'll be competing against teams from around the world, including Italy, South Korea and the United States.


We'll update the blog with photos of their creations after the competition -- we wouldn't want to give away any of their secrets. ;)

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